Linguine With Sun-Dried Tomatoes

Yield: 6 servings

Ingredients

check (16 oz.) linguine pasta 1 pkg. (16 oz.) linguine pasta

check (17 oz.) prepared Alfredo sauce 1 jar (17 oz.) prepared Alfredo sauce

check sun-dried tomato spread 4 tablespoons sun-dried tomato spread

check Parmesan cheese, grated 1/4 cup Parmesan cheese, grated

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Directions:

Cook linguine according to package directions; drain.

Combine Alfredo sauce and tomato spread in small saucepan. Cook over medium heat, stirring frequently, until hot and bubbly.

Combine hot pasta with Alfredo sauce mixture in serving bowl; sprinkle with cheese.

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