Crispy Snack

Yield: About 3 quarts

Ingredients

3 quarts unsalted, popped Jolly Time Popcorn

check butter or margarine, melted 1/4 cup butter or margarine, melted

check ( 3-1/4-oz. ) French fried onions 1/2 can ( 3-1/4-oz. ) French fried onions

check bacon bits or bacon-flavored bits 1/4 cup bacon bits or bacon-flavored bits

check Salt to taste Salt to taste

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Directions:

Toss popped corn with melted butter. Stir in French fried onions and bacon bits. Sprinkle with salt. Place mixture on a jelly roll pan or baking sheet. Heat in 250 F. oven for 5 minutes, serve hot.

Recipe compliments of Jolly Time.

Please note that some ingredients and brands may not be available in every store.

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