Homemade Horseradish Sauce

Yield: 1 cup

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Ingredients

6 tablespoons white wine vinegar or white vinegar

check water 8 teaspoons water

check sugar 2 tablespoons sugar

1 small jalapeno pepper, seeded and chopped

check white pepper 1/8 teaspoon white pepper

check horseradish root, finely shredded 1 cup horseradish root, finely shredded

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Directions:

In a bowl, combine vinegar, water, sugar, jalapeno pepper and white pepper. Mix well. Stir in the horseradish.

Cover and refrigerate overnight before serving.

Please note that some ingredients and brands may not be available in every store.

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Homemade Horseradish Sauce

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