https://www2.mycountymarket.com/Recipes/Detail/4920/
Yield: 8 servings
In a large skillet, brown the sausage; drain. Add water and mushrooms. Bring to a boil. Remove from the heat; add the stuffing mix. Cover and let stand 5 minutes. Fluff with fork before serving.
Please note that some ingredients and brands may not be available in every store.
https://www2.mycountymarket.com/Recipes/Detail/4920/
Be the first to comment on this recipe!