Raspberry Yogurt Pie

Yield: 8 servings

check (8 oz. each) raspberry yogurt 2 containers (8 oz. each) raspberry yogurt

check (8 oz.) whipped topping 1 carton (8 oz.) whipped topping

check 9-inch prepared graham crust 1 9-inch prepared graham crust

check Fresh raspberries for garnish Fresh raspberries for garnish

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Place yogurt in a bowl; fold in whipped topping. Spoon into crust. Garnish with raspberries. Refrigerate to chill before serving.

Please note that some ingredients and brands may not be available in every store.

https://www2.mycountymarket.com/Recipes/Detail/4769/

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