Popover Muffins

Yield: 12 muffins

Ingredients

check all purpose flour 2 cups all purpose flour

check sugar 1/3 cup sugar

check baking powder 1 tablespoon baking powder

check salt 1/2 teaspoon salt

check eggs 4 eggs

check milk 1/2 cup milk

check shortening, melted 1/4 cup shortening, melted

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Directions:

Grease 12 muffin cups. In large mixing bowl, stir together flour, sugar, baking powder and salt. Make a well in the center. In a medium bowl, combine eggs, milk and melted shortening; add all at once to flour mixture. Stir with a fork until the dry ingredients are just moistened. Fill muffin cups allmost full. Bake in a 400 degree oven for about 15 minutes or until muffins are golden. Remove from pan and serve warm.

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