Sundried Southwest Dip

Yield: About 2 1/2 cups

Preparation Time: 10 min start to finish

Ingredients

Add (8 ounce) cream cheese, softened to shopping list 1 package (8 ounce) cream cheese, softened

Add (8 ounce) sour cream to shopping list 1 cup (8 ounce) sour cream

Add (1 ounce) ranch salad dressing mix to shopping list 1 packet (1 ounce) ranch salad dressing mix

Add (13 ounce) sundried tomatoes, julienne cut or chopped to shopping list 1 package (13 ounce) sundried tomatoes, julienne cut or chopped

Add (4 ounce) diced green chiles, drained to shopping list 1 can (4 ounce) diced green chiles, drained

Add fresh cilantro (9 sprigs) to shopping list 3 Tablespoons fresh cilantro (9 sprigs)

Add lime, juiced to equal about 2 Tbsp to shopping list 1 lime, juiced to equal about 2 Tbsp

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Directions:

Add cream cheese, sour cream, ranch salad dressing mix, sundried tomatoes, drained green chiles, cilantro and lime juice to a food processor bowl. Process for 30 seconds until well blended.

Serve with tortilla chips or fresh vegetables.

Recipe, photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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