County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/538/Asian-Style_Honey_Vegetable_Stir_Fry

Asian-Style Honey Vegetable Stir Fry

Serve as a vegetable side dish or over steamed rice or noodles

Yield: Makes 4 servings

Preparation Time: 10 minutes; Cook Time: 5 minutes

Ingredients

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Nutrition Facts

Yield: Makes 4 servings

Approximate Nutrient Content per serving:

Calories: 168
Calories From Fat: 36
Total Fat: 4.9g
Cholesterol: 0mg
Sodium: 74mg
Total Carbohydrates: 31g
Protein: 2.6g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

In small bowl, combine honey, stir fry sauce and crushed red pepper flakes; set aside.

In wok or large skillet, heat oil over medium-high heat; add vegetables and toss while cooking, about 2-3 minutes. Add honey sauce, stir until all vegetables are glazed and sauce is bubbly hot, about 1 minute.

Recipe compliments of National Honey Board

Please note that some ingredients and brands may not be available in every store.

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County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/538/Asian-Style_Honey_Vegetable_Stir_Fry