Baja Taco Salad

Yield: 2 servings

Add tortilla chips, slightly crushed to shopping list 3 cups tortilla chips, slightly crushed

Add (8 oz.) iceberg lettuce, shredded to shopping list 1 package (8 oz.) iceberg lettuce, shredded

Add (11 oz.) Mexicorn, drained to shopping list 1 can (11 oz.) Mexicorn, drained

Add Colby-Jack cheese, shredded to shopping list 1/2 cup Colby-Jack cheese, shredded

Add prepared salsa to shopping list prepared salsa

Add (3 oz.) shrimp to shopping list 1 package (3 oz.) shrimp

Add green onion, thinly sliced to shopping list 2 tablespoons green onion, thinly sliced

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Divide tortilla chips onto 2 plates. Top with layers of lettuce, corn and cheese. Spoon salsa over salads. Top with shrimp and green onions.

Please note that some ingredients and brands may not be available in every store.

https://www2.mycountymarket.com/Recipes/Detail/5243/Baja_Taco_Salad

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