Carrot Raisin Bars

Yield: 48 bars

Ingredients

Add carrot cake mix to shopping list 1 package carrot cake mix

Add vegetable oil to shopping list 1/2 cup` vegetable oil

Add water to shopping list 1/4 cup water

Add eggs to shopping list 2 eggs

Add raisins to shopping list 3/4 cup raisins

Add nuts, chopped to shopping list 1/2 cup nuts, chopped

Add cream cheese frosting to shopping list 1 container cream cheese frosting

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Heat oven to 350 F. Grease bottom and sides of 15-1/2x10-1/2x1 inch jelly roll pan, with shortening. Lightly flour.

Mix cake mix (dry), oil, water and eggs in large bowl with spoon. Stir in raisins and nuts. Spread evenly in pan.

Bake 15 to 20 minutes or until bars spring back when touched lightly in center. Cool completely, about 1hour.

Frost with frosting. Cut into 8 rows by 6 rows.

Please note that some ingredients and brands may not be available in every store.