Pizza Chicken Italiano

Oven-to-table in no time!

Yield: Serves 4

Ingredients

Add (15 ounce) tomato sauce to shopping list 1 can (15 ounce) tomato sauce

Add oregano to shopping list 1 1/2 teaspoons oregano

Add freshly chopped parsley to shopping list 1 teaspoon freshly chopped parsley

Add garlic powder to shopping list 1/2 teaspoon garlic powder

Add onion powder to shopping list 1/2 teaspoon onion powder

Add granulated sugar to shopping list 1/2 teaspoon granulated sugar

Add (2 1/4 ounce) sliced ripe olives, drained to shopping list 1 can (2 1/4 ounce) sliced ripe olives, drained

Add mozzarella cheese to shopping list 4 slices mozzarella cheese

Add boneless, skinless chicken breast halves to shopping list 4 boneless, skinless chicken breast halves

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Directions:

Place chicken in a 2-quart baking dish.

Combine tomato sauce, oregano, chopped parsley, garlic powder, onion powder and sugar. Pour over chicken, cover and bake at 425 degrees F for 15 minutes.

Top with olives and mozzarella cheese and continue to bake, uncovered, for 10 minutes.

Serve with a side of spaghetti.

Please note that some ingredients and brands may not be available in every store.