https://www2.mycountymarket.com/Recipes/Detail/5022/Pistachio_Mallow_Salad
1 Ratings 0 Comments
Yield: 12 servings
In a large bowl, combine the whipped topping, pudding mix and food coloring if desired. Fold in the marshmallows and pineapple.
Cover and refrigerate for at least 2 hours. Just before serving, sprinkle with nuts.
Please note that some ingredients and brands may not be available in every store.
https://www2.mycountymarket.com/Recipes/Detail/5022/Pistachio_Mallow_Salad
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