County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/4971/Broccoli_with_Roasted_Red_Peppers

Broccoli with Roasted Red Peppers

Yield: 6 servings

Ingredients

Add broccoli florets (about 1 large bunch) to shopping list 5 cups broccoli florets (about 1 large bunch)

Add garlic cloves, minced to shopping list 2 garlic cloves, minced

Add butter or stick margarine to shopping list 1 tablespoon butter or stick margarine

Add roasted red peppers, diced to shopping list 1/4 cup roasted red peppers, diced

Add fresh parsley, minced to shopping list 1 tablespoon fresh parsley, minced

Add salt to shopping list 1/2 teaspoon salt

Add pepper to shopping list 1/8 teaspoon pepper

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Place broccoli in a steamer basket. Place in a saucepan over 1-inch of water; bring to a boil. Cover and steam for 5-8 minutes or until crisp-tender.

Meanwhile, in a nonstick skillet, saute garlic in butter or margarine. Stir in the red peppers, parsley, salt and pepper.

Transfer broccoli to a large bowl; add red pepper mixture and toss to coat.

Please note that some ingredients and brands may not be available in every store.