https://www2.mycountymarket.com/Recipes/Detail/4860/Fettucine_with_Ham_and_Mascarpone
Yield: 4 servings
Preparation Time: and Total Time: 15 min
After cooking fettuccine, set aside and keep warm.
Meanwhile, place ham in a medium pan and cook over medium heat for 4 minutes.
Add the Mascarpone and Parmesan cheese, reduce heat to low and stir until cheeses are melted; add pepper.
Stir the ham and cheese into the hot fettuccine; mix well and serve at once.
Please note that some ingredients and brands may not be available in every store.
https://www2.mycountymarket.com/Recipes/Detail/4860/Fettucine_with_Ham_and_Mascarpone
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