County Market Recipes
https://www2.mycountymarket.com/Recipes/Detail/4801/Orange_and_Honey_Mustard_Roasted_Vegetables
Orange and Honey Mustard Roasted Vegetables
Yield: 6 servings
Directions:
Preheat oven to 450 degrees F
Toss vegetables with oil and garlic in roasting pan. Bake for 20 minutes or until tender.
In the meantime, stir together honey mustard, orange juice and orange peel; toss with vegetables just before serving. Serve over hot cooked pasta.
Please note that some ingredients and brands may not be available in every store.
County Market Recipes
https://www2.mycountymarket.com/Recipes/Detail/4801/Orange_and_Honey_Mustard_Roasted_Vegetables
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