County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/4754/Winter_Vegetable_Soup_for_Two

Winter Vegetable Soup for Two

Yield: 2 servings

Ingredients

Add sliced green onions to shopping list 1/2 cup sliced green onions

Add oil to shopping list 1 tablespoon oil

Add (14.5 oz.) chicken broth to shopping list 1 can (14.5 oz.) chicken broth

Add small potato, peeled and cubed to shopping list 1 small potato, peeled and cubed

Add large carrot, sliced to shopping list 1 large carrot, sliced

Add dried thyme to shopping list 1/4 teaspoon dried thyme

Add broccoli florets to shopping list 1 cup broccoli florets

Add salt to shopping list 1/4 teaspoon salt

Add pepper to shopping list 1/8 teaspoon pepper

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Directions:

In a medium sauce pan, saute the onion in oil until tender. Add broth, potato, carrot and thyme; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add broccoli, salt and pepper; simmer, uncovered, for 7 minutes or until vegetables are tender.

Please note that some ingredients and brands may not be available in every store.