https://www2.mycountymarket.com/Recipes/Detail/4609/Grilled_Lime_Cilantro_Chuck_Steaks
Yield: 4 servings
Combine marinade ingredients in small bowl.
Place beef steaks and marinade in shallow dish, turn steaks to coat, and refrigerate for 2 to 3 hours. Remove steaks; discard marinade. Place steaks on grill over medium, ash-covered coals. Grill uncovered, 16-20 minutes or until desired doneness. Turn halfway through grilling.
Please note that some ingredients and brands may not be available in every store.
https://www2.mycountymarket.com/Recipes/Detail/4609/Grilled_Lime_Cilantro_Chuck_Steaks
Be the first to comment on this recipe!