Directions:

In a mixing bowl, combine the eggs, sugar, buttermilk, mayonnaise and vanilla.

Combine the flour, baking powder, cinnamon, baking soda and salt; add to egg mixture and beat just until combined. Fold in the apples, raisins and walnuts. Spoon into two greased 8x4x2-inch loaf pans.

Bake at 375 F. for 1 hour or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.