County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/4201/Crock_Pot_Ribs

Crock Pot Ribs

Yield: 6-8 servings

Ingredients

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Directions:

Place half of the ribs in a slow cooker; top with half of the onion. Repeat layers.

Combine the remaining ingredients; pour over all.

Cover and cook on low heat for 8-9 hours or until ribs are tender.

Please note that some ingredients and brands may not be available in every store.

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County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/4201/Crock_Pot_Ribs