Creamed Crab on Biscuits

Yield: 4 servings

Ingredients

Add (10.75 oz.) condensed cream of mushroom soup, undiluted to shopping list 1 can (10.75 oz.) condensed cream of mushroom soup, undiluted

Add (6 oz.) crabmeat, drained to shopping list 1 can (6 oz.) crabmeat, drained

Add lemon juice to shopping list 1 tablespoon lemon juice

Add dried marjoram to shopping list 1/4 teaspoon dried marjoram

Add Dash of pepper to shopping list Dash of pepper

Add Prepared biscuits to shopping list Prepared biscuits

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In a 1-qt. microwave safe dish, combine soup, crabmeat, lemon juice, marjoram and pepper.

Cover and cook on HIGH for 3 1/2 to 4 minutes or until heated through, stirring once. Serve over warm biscuits.

Please note that some ingredients and brands may not be available in every store.

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