Directions:

Place spareribs on broiler pan or grill rack. Cover with foil. Roast at 400 degrees for about 1 1/2 hours. Combine the remaining ingredients in a medium saucepan. Mix well. Bring to a boil. Reduce heat; simmer for about 30 minutes. Brush sauce on ribs. Broil or grill ribs 5-inches from heat for 7-10 minutes on each side. Serve with additional sauce.