County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/3829/Roasted_Red_Potatoes

Roasted Red Potatoes

Customer Rating: 5

1 Ratings 0 Comments

Yield: 4 servings

Ingredients

Add red potatoes, quartered to shopping list 1 1/2 lbs. red potatoes, quartered

Add extra virgin olive oil to shopping list 2 tablespoons extra virgin olive oil

Add garlic, minced to shopping list 2 cloves garlic, minced

Add salt to shopping list 1/8 teaspoon salt

Add rosemary to shopping list 1/2 teaspoon rosemary

Add thyme to shopping list 1/2 teaspoon thyme

Add pepper to shopping list 1/8 teaspoon pepper

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Combine all ingredients in a large resealable bag and toss to coat. Pour into an ungreased 13x9 inch pan and bake, uncovered, at 450 degrees for 35 minutes or until potatoes are tender.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/3829/Roasted_Red_Potatoes

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County Market Recipes

Roasted Red Potatoes

Customer Rating: 5

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County Market Recipes

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County Market Recipes

Roasted Red Potatoes

Customer Rating: 5

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Ingredients

Directions:

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