County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/3768/Garlic_Deviled_Eggs



Garlic Deviled Eggs

Yield: 12 servings

Ingredients

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Directions:

Slice egg in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks. Add mayonnaise, mustard, onions, garlic and salt. Fill egg whites with mixture; sprinkle with paprika. Refrigerate until served.

Please note that some ingredients and brands may not be available in every store.

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County Market Recipes

https://www2.mycountymarket.com/Recipes/Detail/3768/Garlic_Deviled_Eggs