Crunchy Biscuits

Yield: 10 biscuits

Ingredients

Add refrigerated homestyle biscuits, separated into 10 biscuits to shopping list 1 can refrigerated homestyle biscuits, separated into 10 biscuits

Add butter, melted to shopping list 1 tablespoon butter, melted

Add crushed corn chips to shopping list 1/3 cup crushed corn chips

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Arrange biscuits in a greased 8-inch round baking pan. Brush with butter. Sprinkle with corn chips and gently press into the dough. Bake at 400 degrees for 14 - 16 minutes or until golden brown.

Please note that some ingredients and brands may not be available in every store.

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County Market Recipes

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